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Seafront restaurants
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The Costa Brava, with its hidden coves, golden beaches and charming fishing villages, is also a paradise for food lovers. Its restaurants combine top-quality Mediterranean cuisine and fresh local produce with unbeatable seaside locations, creating a truly unforgettable dining experience.
Below, we present a hand-picked selection of seafront restaurants on the Costa Brava that blend flavour and scenery to perfection. Don’t miss them!
Discover the best seafront restaurants in Costa Brava
Restaurante Aiguamarina (Platja d’Aro)
Located on the main floor of Hotel Planamar, Aiguamarina Restaurant offers a seasonal menu made with fresh, locally sourced ingredients. Open year-round, it’s the perfect choice to enjoy Mediterranean cuisine with sea views.
When the Magenta restaurant is open, Aiguamarina serves only the half-board menu.
Restaurante Magenta (Platja d’Aro)
With a laid-back atmosphere and a prime spot right on Platja d’Aro’s seafront promenade, Magenta Restaurant is ideal at any time of day. Its Mediterranean-inspired offering includes traditional tapas, fresh salads, and paellas—best enjoyed on its stylish terrace overlooking the sea. If you're after a beachfront restaurant on the Costa Brava, this is a top choice.
Restaurante La Mar (Sant Antoni de Calonge)
The restaurant at Park Hotel San Jorge boasts a stunning clifftop location. Here, tradition meets modern cuisine to deliver a menu based on fresh fish, classic rice dishes, and warm, friendly service. All this with breathtaking views of the Mediterranean as your backdrop.
Restaurant Es Portió (Tamariu)
Set within Hotel Hostalillo in Tamariu, this seafront restaurant on the Costa Brava stands out for its spectacular location right above the waves. The menu focuses on fresh, local ingredients, with a particular emphasis on rice dishes. From laid-back lunches to intimate dinners, it’s a must-visit if you're in Tamariu.
Toc al Mar (Cala Aiguablava)
Right on the beach, this restaurant is renowned for its seafood rice dishes, cooked in a traditional wood-fired oven. Its culinary philosophy revolves around wild-caught fish and a relaxed vibe in one of Costa Brava’s most beautiful coves. Try the Begur lobster, the famous Palamós prawns, and other delicacies straight from the sea—all in a picture-perfect setting at Cala Aiguablava.
Far Nomo (Llafranc)
Located in a historic lighthouse between the coastal towns of Llafranc and Tamariu, this unique spot blends Japanese cuisine with a Mediterranean soul. It offers a one-of-a-kind culinary experience on the Costa Brava. The setting is simply spectacular—ideal for a special dinner or a sunset drink with endless sea views. A truly special gastronomic experience.
Casamar Restaurant (Llafranc)
In the heart of Llafranc, Casamar blends creative Mediterranean-rooted cuisine with a privileged setting overlooking the bay. It has maintained its Michelin star uninterrupted for 10 years. Ideal for a special lunch or dinner with spectacular sea views.
Els Tinars (Llagostera)
Though not by the sea, Els Tinars is a culinary landmark on the Costa Brava, boasting a Michelin star and contemporary Catalan cuisine based on local, seasonal products. The Gascons family has run the restaurant since 1918, balancing tradition and modernity.
After a delicious meal by the sea, what better way to unwind than staying in equally stunning surroundings? Hotel Planamar, our hotel in Platja d’Aro, offers rooms with views of the Mediterranean, a cosy atmosphere, and all the services you need for a perfect beach getaway.
Enjoy our stunning pool and solarium overlooking the sea, relaxing massage services, and Mediterranean cuisine in our on-site restaurants. From here, you can keep exploring the Costa Brava or simply relax in front of the sea with a great meal.
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